This course will teach you how to handle poultry on a small or large scale, as well as
how to master egg, meat and young bird production. You will gain expertise in all
elements of poultry management through our comprehensive, rigorous and hands-on
training curriculum. Terminology, breeds, nutrition, disease, layers, broilers, incubation,
brooding, record-keeping, economics, and marketing are all covered in this section.
This course will provide you with everything you need to enter the poultry industry,
start your own poultry business or simply learn more about poultry as a hobby. Our
training is accessible both on-site and online at our farms.

Flexible modules that allow you to learn at your own pace from anywhere.

Hands-on experience at our state-of-the-art facilities.

Why Invest in Training?
Gain essential skills in areas such as poultry health, feeding practices, and business management, all from industry professionals.
Course Topics Covered
Our training covers crucial topics, including biosecurity, disease control, feed composition, and more.


